Guided bacon hike

On the trail of Black Forest ham

The guided bacon hike in Höchenschwand offers visitors a unique opportunity to combine the picturesque landscape of the Black Forest with regional culinary delights. This popular activity takes hikers through the charming nature of the Höchenschwanderberg and ends with a traditional culinary experience.

Schedule of the bacon hike
Hiking route and duration: The bacon hike starts at the Haus des Gastes in Höchenschwand and takes around three hours in total. The actual hiking time is around two hours, whereby it is an easy, one-hour hike on the Höchenschwanderberg. This moderate level of difficulty makes the tour accessible to a wide target group.

Culinary highlight: After the hike, participants stop off at a traditional inn. This inn is characterized by the fact that it still produces its own butchery, which underlines the authenticity and regionality of the culinary experience. Here, hikers can enjoy the famous Black Forest specialties, especially the eponymous bacon.
Organizational details

Registration and costs: Registration for the bacon hike is required and must be made by Friday, 10:00 am. Participation costs €5 per person. An additional fee of € 7.00 is charged for the “Vesperbrettle”. These fees cover the guided tour and the culinary tasting.

Safety and preparation: The hike is at the participants' own risk. It is advisable to wear appropriate hiking clothing and sturdy shoes, as the tour can lead over different terrains. Although the hike is classed as easy, participants should have a basic level of fitness.

Significance for Black Forest tourism
The guided bacon hike in Höchenschwand is a prime example of sustainable tourism in the Black Forest. It cleverly combines the natural resources of the region with its culinary tradition. Such offers help to strengthen the image of the Black Forest as a destination for nature lovers and gourmets.

For visitors, this tour offers an authentic opportunity to experience Black Forest culture at first hand. You will not only get to know the beauty of the landscape, but also the gastronomic specialties that characterize the Black Forest. The combination of physical activity and culinary enjoyment makes the bacon hike a balanced and attractive excursion destination.

Getting to Höchenschwand
Höchenschwand is located in the southern Black Forest and is easily accessible by various means of transport. The village can be reached by car via the B500. Environmentally conscious travelers can use public transport. The nearest train stations are in Waldshut-Tiengen or St. Blasien, from where there are bus connections to Höchenschwand.

The guided bacon hike in Höchenschwand combines nature, exercise and regional cuisine in an ideal way.It offers visitors the opportunity to experience the Black Forest with all their senses and get to know both the scenic beauty and the culinary traditions of the region.

Dates:
Every 14 days on Friday (always in the odd-numbered week)
Starting point: Haus des Gastes in Höchenschwand
Time: 14:00
Duration: approx. 3 hours, walking time approx. 2 hours

Price:
5,- € per person

Registration required:
Tourist-Information Höchenschwand
Tel. 07672-48180